Join us for an extraordinary 7-course Alpine-inspired culinary adventure at the historic Hellroaring Saloon on Big Mountain, paired with seven 90+ rated wines produced from Chilean and Argentinian grapes grown exclusively at high altitudes. Pairings courtesy of Geo Vino. Limited to 50 people.
Buon appetito! VIVA ITALIA is a multi-course journey through the tastes and terroir of Italy with world-renowned Chef Todd English, in collaboration with Abruzzo Executive Chef Jeremy Grossman. Enjoy a cocktail hour aperitif before you sit and dine on handmade Italian pastas and elegant dishes representing the finest Italian cooking traditions, all paired with an […]
Join us for the ultimate Sunday Funday and rosé all day! Huck's Place is hosting an "ultra brunch" with a 6-course feast to tickle all the senses, and the renowned Whispering Angel rosé and a custom mimosa bar with fresh-pressed cold juices to wash it all down. Highlights of the menu include Maine lobster, maple-glazed […]
Join Chef Todd English, Chef Michael Tolomeo and the festival team for a Champagne & Caviar toast to close out the Festival at the Summit House, at the top of Whitefish Mountain Resort. Take a scenic chairlift ride up to the top, and sample amazing caviar from CALVISIUS and magnums of champagne from André Clouet. […]
