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BUMPS & BUBBLES: Champagne and Caviar with Chef Todd English at the Top of the Mountain
September 15 @ 1:00 pm - 4:00 pm
$100
Join Chef Todd English, Chef Michael Tolomeo and the festival team for a Champagne & Caviar toast to close out the Festival at the Summit House, at the top of Whitefish Mountain Resort. Take a scenic chairlift ride up to the top, and sample amazing caviar from CALVISIUS and magnums of champagne from André Clouet. This is the IG moment, meet-the-chefs, live your best life FOMO experience of the Festival and the fitting way to celebrate all of the Flathead Valley with views for miles! Lift ticket, champagne and caviar all included, only 50 tickets available!